Munagaku Pickle

Ingredients: Munagaku / Drumstick Leaves, Dry Red Chilli, Tamarind, Salt, Refined Sunflower Oil, Urad Dal, Bengal Gram, Coriander Seeds, Fenugreek Seeds, Curry Leaves, Garlic, Hing.

Shelf Life : 6 months from DOM

Instructions: Store Munagaaku Pickle in refrigerator for better shelf life , taste & aroma. Please don’t use wet spoon for serving.