Ingredients :
Shelf life : Best before 180 days from the manufacturing date. consume Papaya Pachadi / Green Papaya Pickle / Achaar at the earliest for best taste and aroma. Don't keep exposed to the atmosphere after opening.
Storage : Store in airtight box after opening for taste and crunchiness
Taste : Papaya Pachadi / Green Papaya Pickle / Achaar is Medium Spicy, Tastes Best with any Indian base food like rice, chapathi, roti or with evening snack for all ages.